Cheese cake recipe #2
Here is another great recipe - from Chanie (Tenenbaum) Hurowitz's mother in law.
Crust:
6 oz. cookie crumbs
1 stick marg.
5 oz. ground nuts - not walnut - bitter taste
4 TBSP sugar
Mix altogether and press into a pringform pan.
Grate 8 oz. of baking chocolate on top.
Filling:
2 TBSP corn starch
1 cup milk
12 oz. Farmers cheese
1 8 oz. whipped cream cheese
3/4 cup sugar
1 vanilla sugar - 1 TBSP
2 eggs
Preheat oven to 350. Dissolve corn starch in milk and add the rest of the ingredients. Mix until smooth. Pour over the crust and bake for 1 hour or until a toothpick comes out clean.
Glaze:
1 bar of Rosmary chocolate
1 Tsp coffee dissolved in 2 TBSP hot water
1 Tsp light corn syrup
Melt chocolate, add coffee and corn syrup - mix well. Spread evenly over cooled pie!
I hope you all have a great YOm TOv!!
Ahuva
P.S. Isru Chag is my parents anniversary
Crust:
6 oz. cookie crumbs
1 stick marg.
5 oz. ground nuts - not walnut - bitter taste
4 TBSP sugar
Mix altogether and press into a pringform pan.
Grate 8 oz. of baking chocolate on top.
Filling:
2 TBSP corn starch
1 cup milk
12 oz. Farmers cheese
1 8 oz. whipped cream cheese
3/4 cup sugar
1 vanilla sugar - 1 TBSP
2 eggs
Preheat oven to 350. Dissolve corn starch in milk and add the rest of the ingredients. Mix until smooth. Pour over the crust and bake for 1 hour or until a toothpick comes out clean.
Glaze:
1 bar of Rosmary chocolate
1 Tsp coffee dissolved in 2 TBSP hot water
1 Tsp light corn syrup
Melt chocolate, add coffee and corn syrup - mix well. Spread evenly over cooled pie!
I hope you all have a great YOm TOv!!
Ahuva
P.S. Isru Chag is my parents anniversary
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